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Two programs offered by Pegasus at the Pre-intermediate level are Hotel Operations, and Cookery and Patisserie. These courses take from 6 months to 8 months with practical work being 70% of the study program. These hands-on training programs enhance the skills of students so that they can be job-ready in a professional working environment.

The Certificate in Hotel Operations best suits students who are seeking job opportunities in small and medium hotels. This course will provide the student with the necessary skills in serving food and beverage, housekeeping, front office and other areas of hotel operation.

Hotel OperationsCertificate in Hotel Operations6 – 9 months (including 2 – 3 months of internship)
  • Language of delivery and assessment: Vietnamese
  • The program has been developed from ASEAN tourism standards and Australian qualifications
  • The course contains knowledge and operational skills of front office, restaurant, housekeeping, bar service, spa and skin treatment
  • Hospitality English is integrated into the curriculum
  • Internships can be arranged at 4 – 5 star hotels and resorts such as InterContinetal, Sheraton Grand Danang, JW Marriot Hotel Hanoi, Sofitel Legend Metropole Hanoi, Melia Hanoi, etc
  • Student can work immediately upon graduation
  • Students have opportunities to participate in study tour in other countries such as Singapore, Thailand.


Entry requirements
  • 17 year of age and older. Students must be 18 years old in the course of study.
English level requirements
  • Not compulsory. Students with basic English do get preference
Class size
  • Maximum 20 students per class
Course location
  • Pegasus International College in Da Nang.
  • Pegasus International College in Hanoi.
Course delivery
  • Lectures, tutorials, practical and simulated sessions
Language of delivery
  • Vietnamese.
Language of assessment
  • Vietnamese.
  • Compulsory internship for 2 months at a star-rated hotel, resort or tourism enterprise. Internships may be paid for but not guaranteed. The College will arrange the most suitable units of practice according to the students’ learning outcomes, skills and interests.
  • Scholarships are available for suitable candidates. Potential students who are seeking a scholarship need to complete the scholarship application form. The scholarship will be determined based on academic merit and financial hardship. An interview will apply to all candidates.
  • MOLISA approved Certificate in Cookery and Patisserie, issued by Pegasus International College having nation-wide accepted
Work opportunities
  • Housekeeper/room attendant
  • Front office staff
  • Bar attendant
  • F&B attendant, banquet/event service staff
  • Customer relations staff
  • Spa staff


1Hygiene and work safety
2Customer, conflict and social diversity
3Provide restaurant services
4Provide Bar service
5Front office service
6Computerized reservations system
7Provide room service
8Spa service
9English in hospitality
10Provide hotel services