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The Advanced Diploma in Hotel Management program is conducted over 2 years, excluding internships. The first academic year is designed for students to deeply study the skills needed to operate throughout hotel services, and the second year is dedicated to developing the ability to perform supervisory and management tasks.

In the first year, students will approach core subjects necessary as well as practical subjects related to core service departments in hotels. In the second year, students will develop and hone their skills in areas of operational supervision and subsequently in business planning, financial operations, human resource management, strategic marketing, and hotel property management. Throughout the 2 years, there is an English training program, from conversational English to specialized English for hotels and restaurants, to help students perfect their skills in an international environment.

The remainder of the course is internship time at 4-5 star hotels and resorts. Students will intern for 4 – 6 months at establishments to practice, train, learn, and accumulate practical experience in the workplace.

The training method is a tight combination of direct learning and online support materials on the school’s educational portal. The learning content is designed with a competency-based approach, adapted from original Australian materials. The assessment of learning outcomes will be conducted in various forms such as: quizzes, written exams, skills practice, project assignments, third-party reports, etc. to encompass all aspects of the competencies that students accumulate.

As a college that exemplifies excellence in hotel services, students are required to wear the school’s uniform throughout their study time. Details about the uniform will be specified in the “Student Handbook”.

Hospitality ManagementAdvanced Diploma in Hotel Management, issued by Pegasus, recognized nationally in Vietnam24 months include internships, mid-term breaks, and holidays
  • Language of delivery and assessment: Vietnamese
  • The course is based on the Australian qualification
  • The course provides operational knowledge of 4 functions in a hotel which are Reception, Food and Beverage, Housekeeping, and Restaurant. In addition, the program also helps students to learn the skills of MANAGEMENT and ORGANIZATION so that they can apply to operate a hotel efficiently and effectively.
  • Hospitality English is integrated into the curriculum
  • Students can apply to receive the Australian Advanced Diploma through a process of RPL or “Recognition of Prior Learning”. Conditions apply and requires payment of additional fees




12 months including internship, semester breaks and public holidays
Class sizeClass size is limited to a maximum of 25 students.
Entry requirementsGraduation from high school or its equivalent is required. Students who have not graduated from high school will be considered based on the assessment of their academic performance in the 12th grade
English RequirementsNot compulsory. Students with basic English do get preference
FeesVui lòng xem phần học phí
Additional costsSchool uniform; physical education uniform; costs of National Defense Education; study materials and personal learning tools of students.
Total number of units40
Training hours per weekAverage of 20 hours per week
Total training hours1,531 hours (excluding 1,370 hours of self-study and 640 hours of internship).
Course deliveryLectures, tutorials, practical and simulated sessions. Most units have online support
Phương pháp đào tạoTiếp cận năng lực
Language of deliveryVietnamese.
  • After completing 2 years of study at the school, students are required to complete a minimum 16-week internship at a 4-5 star hotel or resort to strengthen their knowledge and vocational skills.
  • Students may receive financial support from the hotel, but this is not guaranteed and depends on the policy of each hotel. The school will select the most suitable internship facility based on the students’ academic achievements, skills, and preferences
QualificationMOLISA approved Certificate in Cookery and Patisserie, issued by Pegasus International College having nation-wide accepted
Further study pathwayUpon graduation with the Diploma in Hotel Management and GPA greater than 2.8, and an English level equivalent to IELTS 5.0, students can apply to Pegasus to receive an Advanced Diploma of Hospitality Management through Recognition of Prior Learning. Students will bear a fee to receive this additional diploma. This diploma is issued by our College in Australia, and on the diploma, it will clearly state that the course is delivered and assessed in Vietnamese.

Students with Australian qualifications and with the required English proficiency can apply for further study at universities in Australia and in other countries. This gives students opportunities to study or work abroad.

ScholarshipScholarships are available to suitable candidates. Prospective students seeking scholarships must apply for a separate scholarship to be considered. The scholarship level is determined based on academic performance and potential of each candidate. All candidates will participate in the interview
Job outcomes
  • Staff in service departments (Front Desk/Reception; Housekeeping; Restaurant/Bar/Catering; Events,…).
  • Supervisors in service departments.
  • Middle managers and senior excutives in hotel departments such as Restaurant, Events, Accommodation,…(depending on the accumulated career path).
  • Restaurant owner/manager.
    Hotel operations manager/resort manager.
  • Hotel owner/business owner in accommodation and food service

Thông tin về học phí được thể hiện trong bảng dưới đây:

CourseAdmission feeFeesDurationTotal course fee
Diploma in Hotel Management3.000.00069.750.0002,5 năm72.750.000

Course costs include the school uniforms and chef uniforms as well as study books [if required] and personal stationery.


Chương trình bao gồm 40 môn học trong đó có 33 môn học chuyên môn (đơn vị năng lực) theo khung trình độ Úc – bậc cao đẳng nâng cao, 06 môn học bắt buộc theo chương trình cao đẳng của Việt Nam (bao gồm Tiếng Anh giao tiếp) và môn Tiếng Anh chuyên ngành khách sạn, nhà hàng.

Để được công nhận tốt nghiệp và nhận bằng Cao đẳng, sinh viên cần phải hoàn thành đầy đủ các môn học nêu trên với các điều kiện sau:

  • Tham dự tối thiểu 80% thời lượng đào tạo của từng môn học.
  • Tham dự đầy đủ các bài kiểm tra đánh giá của từng môn học.
  • Đạt 50% yêu cầu đánh giá từng môn học trở lên.
  • Hoàn thành kỳ thực tập tại doanh nghiệp.
  • Không vi phạm pháp luật, kỷ luật trong thời gian học tập.

Ngoài phần thực tập tại doanh nghiệp, các môn học của chương trình bao gồm:

Year 1

1          DHMFSA001 Use hygienic practices for food safety

2          DHMWOR203 Work effectively in hospitality service

3          DHMACS002 Provide housekeeping services to guests

4          DHMFAB002 Provide responsible service of alcohol

5          DHMFAB001 Operate a bar

6          DHMDIV501 Manage diversity in the workplace

7          DHMACS003 Prepare rooms for guests

8          DHMFAB003 Operate a bar

9          DHMFAB007 Serve food and beverage

10        DHMFAB005 Prepare and serve espresso coffee

11        DHMACS008 Provide accommodation reception services

12        DHMCMM401 Make a presentation

13        DHMINV004 Control stock

14        DHMACS007 Conduct night audit

15        DHMWHS004 Establish and maintain a work health and safety system

16        DHMVNC001 English

17        DHMVNC006 Physical Education

18        DHMVNC002 Informatics

19        DHMVNC004 National Defense Education


Year 2

 20        DHMCCS008 Develop and manage quality customer service practices

21        DHMCOM005 Manage conflict

22        DHMHRM003 Lead and manage people

23        DHMMGT001 Monitor work operations

24        DHMHRM002 Roster staff

25        DHMFIN003 Manage finances within a budget

26        DHMHRM004 Recruit, select and induct staff

27        DHMFIM601 Manage finances

28        DHMFIN005 Manage physical assets

29        DHMFIN004 Prepare and monitor budgets

30        DHMHRM006 Monitor staff performance

31        DHMOPS504 Manage risk

32        DHMGLC001 Research and comply with regulatory requirements

33        DHMMGT517 Manage operational plan

34        DHMMGT002 Establish and conduct business relationships

35        DHMMPR007 Develop and implement marketing strategie

36        DHMMGT617 Develop and implement a business plan

37        DMHHEN101 Hospitality Engilsh

38        DHMVNC003 Political Education

39        DHMVNC005 Law

40        DHMWEH004 Work effectively in hospitality service

1. What are the advantages of Diploma of Hotel Management Program?

  • The curriculum is based entirely on the Australian program, so it is updated according to international standards with modern business trends.
  • The program is delivered in Vietnamese at a reasonable cost
  • The program offers training in both professional and management knowledge and soft skills in 2.5 academic years
  • The program highly focus on practice right from year 1

2. After studying this program, can students receive an Australian degree?

  • Upon graduation with the Diploma of Hotel Management with the lowest GPA of 2.8 [highest 4.0] and an English level equivalent to IELTS 5.0, students can apply to Pegasus to get an Advanced Diploma of Hospitality Management through Recognition of Prior Learning. Students will bear a fee to receive this additional diploma. This diploma is issued by our College in Australia, and on the diploma, it clearly states that the course is taught and tested in Vietnamese.
  • Students with this qualification and with the required English proficiency can apply for further study at universities in Australia and in other countries. This gives students opportunities to study or work abroad.
  • Students wish to receive this respective Australian Degree must meet all course requirements as well as pay full tuition fees. In addition, the fee required for an Australian Degree is 48,110,000 VND.

3. What are the entry requirements to study in this program?

All students who have completed 12th grade can apply for the program

4. What are the opportunities for internships and jobs?

  • Pegasus will arrange internships for all students with good academic achievements at 4-5 star hotels in Da Nang and Hoi An.
  • Pegasus will also support job placement for students. However, they also have to go through a round of interviews and probation with employers

5. Is this program suitable for those who want to study cooking?

This program is only specialized in Hotel Management. If you want to study cooking, you can take our primary program which is Certificate in Cookery and Patisserie here.