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May 2026

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Sports Day in Hanoi & Open Day in Danang

Jun 2026

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Summer Camp

Sep 2026

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Orientation Week

Oct 2026

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Commencement & Graduation Ceremony

SUCCESS

STORY

SUCCESS STORY

From students & alumni who studied at Pegasus International College

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CULINARY ARTS ALUMNUS NGUYEN DUC THUAN – EXECUTIVE CHEF OF THE EAST WEST BREWING SYSTEM, DA NANG

“The culinary profession is demanding. But when passion is strong enough...any career can lead to success.” Hear it direct from our Culinary Arts Alumnus, Mr. Nguyen Duc Thuan - Executive Chef of the EAST WEST BREWING Restaurant in Da Nang – inspiring the next generation of rising chefs. He chose the Culinary Programme at Pegasus, impressed with its commercial standard training kitchens and a strong focus on English for Culinary Arts, which paved the way for his professional career bringing…

ALUMNI SUCCESS: THE ROAD TO SHERATON GRAND DANANG

Pegasus celebrated the success of Nguyen Mai Trieu Vy, a Hotel Management major who officially joined the team at Sheraton Grand Danang Beach Resort & Spa following her graduation. Vy’s transition into an international 5-star environment marks a significant career milestone and exemplifies the professional growth fostered at Pegasus. During the Pegasus 2025 Graduation Ceremony, Trieu Vy expressed her heartfelt gratitude to her family, training instructors and peers for their steadfast support throughout her academic journey. Commencing a professional career…

Congratulations to Vo Doan Bao Khang, a CCP07 Cookery and Patissier student, on officially joining the InterContinental Danang Resort as a Pastry Chef!

Khang's dedication and hard work during his internship have paid off. This opportunity to work in a prestigious 5-star hotel will undoubtedly propel his career forward and enhance his professional skills. His achievement serves as an inspiration to his fellow students, demonstrating that with passion and perseverance, success is within reach.

PEGASUS STUDENT SECURES INTERNATIONAL INTERNSHIP PROGRAM 

With personal effort and support from the school and Pegasus’s partners, Nguyen Vu Quang Anh, a graduate of the International Commercial Cooking program, has successfully secured a paid internship position in the chef department at Weekapaug Inn, Rhode Island, USA. This is a great opportunity for students to apply the knowledge and skills they have learned in school to a real-world work environment, especially in an internationally acclaimed hotel in the United States. With a commitment to quality training according…

PEGASUS STUDENT LANDS FULL-TIME JOB AFTER INTERNSHIP

Graduation is a milestone for all students, but does Pegasus truly offer ample job opportunities as they claim? Let's hear from our lovely student Nguyễn Ngọc Trâm, an alumnus of Hospitality Management, to discover about her experience! "Pegasus is a college worth studying at. The learning environment here is very practical, and the experienced teachers can help me solve problems in my work." Just three months after completing her internship, Trâm was fortunate enough to be offered a full-time position at the Grand Mercure Hotel.…

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