Successful Stories

Congratulations to Vo Doan Bao Khang, a CCP07 Cookery and Patissier student, on officially joining the InterContinental Danang Resort as a Pastry Chef!

25/09/2024

PEGASUS STUDENT SECURES INTERNATIONAL INTERNSHIP PROGRAM 

26/07/2024

PEGASUS STUDENT LANDS FULL-TIME JOB AFTER INTERNSHIP

10/05/2024

PEGASUS ALUMNI LANDS 5-STAR HOTEL JOB AFTER GRADUATION

10/05/2024

PEGASUS STUDENTS WON THE 2ND PRIZE IN THE 2022 K-FOOD CULINARY COMPETITION ORGANIZED BY KOREA EMBASSY IN DA NANG

25/05/2023

PEGASUS STUDENTS WON THE 2ND PRIZE IN THE 2022 K-FOOD CULINARY COMPETITION ORGANIZED BY KOREA EMBASSY IN DA NANG

22/12/2022

ALUMNUS OF THE AUSTRALIAN PROGRAM AT PEGASUS BECOMES SHERATON’S RECRUITMENT SUPERVISOR JUST 4 YEARS AFTER GRADUATION

16/12/2022

ALUMNI STUDENT IN “CERTIFICATE III” COMMERCIAL COOKERY SUCCESSFULLY TRANSFER TO UNIVERSITY IN AUSTRALIA AFTER ONLY 1 YEAR OF LEARNING AT PEGASUS SCHOOL

23/09/2022

DAVID KHADKA – CONTINUE TO CONQUER THE AUSTRALIA DREAM AT UTAS UNIVERSITY, TASMANIA AFTER GRADUATED THE SIT60316 ADVANCED DIPLOMA OF HOSPITALITY MANAGEMENT* – AUSTRALIA QUALIFICATION – SCHOOL YEAR 2021 AT PEGASUS INTERNATION COLLEGE.

25/04/2022

WHAT MAKES PHYSICS TEACHER DIFFERENT AND SUCCESSFUL IN F&B CAREER IN AUSTRALIA

07/06/2021